Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | Bestmalz - BEST Vienna | 37 | 3.8 | 39.7% | |
2.80 lb | Briess - Wheat Malt, White | 39.1 | 2.5 | 27.8% | |
2.40 lb | Bestmalz - BEST Pilsen | 37 | 1.9 | 23.8% | |
8 oz | Rice Hulls | 0 | 0 | 5% | |
6 oz | Honey Malt | 37 | 25 | 3.7% | |
10.07 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Citra | Pellet | 11 | Whirlpool | 20 min | 13.18 | 28.6% | |
1 oz | Galaxy | Pellet | 14.25 | Whirlpool | 20 min | 8.54 | 14.3% | |
2.66 oz | Citra | Pellet | 11 | Dry Hop | 0 days | 38.1% | ||
1.33 oz | Galaxy | Pellet | 14.25 | Dry Hop | 0 days | 19% | ||
6.99 oz / $ 0.00 |
Escarpment Labs - Hornindal Kveik Blend | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.33 qt/lb | 3.35 | 13.4 |
Mash volume with grains | 4.16 | 16.6 |
Grain absorption losses | -1.26 | -5 |
Remaining sparge water volume | 5.91 | 23.6 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume | 7.75 | 31 |
Boil off losses | -1.5 | -6 |
Post boil volume | 6.25 | 25 |
Hops absorption losses (whirlpool, hop stand) | -0.11 | -0.5 |
Estimated amount in fermentor | 6.14 | 24.6 |
Total: | 9.26 | 37 |
Equipment Profile Used: | System Default |