"Dark Roots of Earth" IPA - Beer Recipe - Brewer's Friend

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"Dark Roots of Earth" IPA

154 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 4.2 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Saturday January 2nd 2021
1.047
1.009
5.0%
79.7
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.75 lb US - Pale 2-Row6.75 lb Pale 2-Row 37 1.8 87.8%
5 oz American - Caramel / Crystal 40L5 oz Caramel / Crystal 40L 34 40 4.1%
6 oz American - Caramel / Crystal 120L6 oz Caramel / Crystal 120L 33 120 4.9%
4 oz American - Blackprinz4 oz Blackprinz 36 500 3.3%
123 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Columbus0.6 oz Columbus Hops Pellet 17.3 First Wort 0 min 58.2 11.2%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 15 min 4.43 4.7%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 15 min 5.44 4.7%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 15 min 7.9 4.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 1 min 0.77 9.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 1 min 0.95 9.3%
0.75 oz Mosaic0.75 oz Mosaic Hops Pellet 12.5 Boil 1 min 2.06 14%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Dry Hop 3 days 14%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days 14%
0.75 oz Mosaic0.75 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 14%
5.35 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.88 11.5  
Mash volume with grains 3.5 14  
Grain absorption losses -0.96 -3.8  
Remaining sparge water volume (equipment estimates 4.14 g | 16.6 qt) 4.08 16.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.82 g | 23.3 qt) 5.75 23  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume (equipment estimates 4.2 g | 16.8 qt) 4.5 18  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 4.5 g | 18 qt) 4.2 16.8  
Total: 6.96 27.8
Equipment Profile Used: System Default
""Dark Roots of Earth" IPA" Specialty IPA: Black IPA beer recipe by 12/23 Brewing. All Grain, ABV 4.99%, IBU 79.74, SRM 20.73, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 120L, Blackprinz) Hops: (Columbus, Cascade, Amarillo, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-11 17:40 UTC