AHS holiday ale - Beer Recipe - Brewer's Friend

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AHS holiday ale

174 calories 17.2 g 16 oz
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Beer Stats
Method: BIAB
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: austin homebrew supply
Calories: 174 calories (Per 16oz)
Carbs: 17.2 g (Per 16oz)
Created: Friday January 1st 2021
1.053
1.012
5.3%
0.0
15.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb US - Pale 2-Row8.5 lb Pale 2-Row 37 1.8 82.9%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 9.8%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 4.9%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 2.4%
10.25 lbs / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
33955
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 gal Strike 166 °F 149 °F 60 min
5 gal batch Sparge 170 °F 160 °F 15 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.03 g | 32.1 qt) 8.53 34.1  
Mash volume with grains (equipment estimates 8.85 g | 35.4 qt) 9.35 37.4  
Grain absorption losses -1.28 -5.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7 28  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.5 22  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.5 g | 22 qt) 5 20  
Total: 8.53 34.1
Equipment Profile Used: System Default
"AHS holiday ale" Mixed-Style Beer recipe by austin homebrew supply. BIAB, ABV 5.34%, IBU 0, SRM 14.97, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, White Wheat, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-01 22:34 UTC