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Awesome Recipe

297 calories 30.2 g 12 oz
Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 297 calories (Per 12oz)
Carbs: 30.2 g (Per 12oz)
Created: Friday January 1st 2021
1.089
1.022
8.7%
29.1
48.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Bairds - Maris Otter Pale Ale10 lb Maris Otter Pale Ale 37.5 2.5 76.9%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.7%
1 lb Bairds - Chocolate Malt1 lb Chocolate Malt 31 500 7.7%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Artisan - Fuggle (UK)1 oz Fuggle (UK) Hops Pellet 5 Boil 60 min 19.42 50%
1 oz Artisan - Fuggle (UK)1 oz Fuggle (UK) Hops Pellet 5 Boil 15 min 9.64 50%
2 oz / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.45 g | 29.8 qt) 7.38 29.5  
Mash volume with grains (equipment estimates 8.49 g | 34 qt) 8.42 33.7  
Grain absorption losses -1.63 -6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.58 g | 22.3 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 4 g | 16 qt) 4.5 18  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 4.5 g | 18 qt) 4 16  
Total: 7.38 29.5
Equipment Profile Used: System Default
"Awesome Recipe" Sweet Stout beer recipe by Brewer #341159. BIAB, ABV 8.71%, IBU 29.06, SRM 48.86, Fermentables: (Maris Otter Pale Ale, Flaked Oats, Chocolate Malt, Caramel / Crystal 120L) Hops: (Fuggle (UK))
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  • Public: Yup, Shared
  • Last Updated: 2021-01-01 20:53 UTC