Weiss Trigo Mel
147 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
10.38 |
40% |
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
5.15 |
40% |
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
1 min |
0.2 |
20% |
50 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
400 g |
Honey
|
|
Water Agt |
Mash |
10 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 33.6 L)
|
34.1 |
Mash volume with grains (equipment estimates 36.7 L)
|
37.2 |
Grain absorption losses
|
-4.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
22 |
Volume into fermentor
|
22 |
Total:
|
34.1
|
Equipment Profile Used: |
System Default |
"Weiss Trigo Mel" No Profile Selected beer recipe by Anonymous. BIAB, ABV 4.71%, IBU 15.73, SRM 4.47, Fermentables: (Pale Ale Malt, Wheat Malt, White Wheat) Hops: (Hallertau Hersbrucker) Other: (Honey)
Last Updated and Sharing
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- Last Updated: 2020-12-29 00:39 UTC