Fullers London Porter
163 calories
16.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
38 g |
Fuggles38 g Fuggles Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
16.36 |
66.7% |
19 g |
Fuggles19 g Fuggles Hops |
|
Pellet |
4.7 |
Boil
|
15 min |
4.06 |
33.3% |
57 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
57 g |
Fuggles (Pellet) 57 g Fuggles (Pellet) Hops |
|
20.42 |
100% |
57 g
/ $ 0.00
|
Target Water Profile
Yateley Tap Water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
67 °C |
-- |
-- |
Quick Water Requirements
Water |
Liters |
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (16.8 L). Reduce mash thickness to 3.39 L/kg or increase pre-boil volume to 12 L.
|
|
Strike water volume at mash thickness of 3.7 L/kg
|
17.8 |
Mash volume with grains (equipment estimates 10 L)
|
21 |
Grain absorption losses
|
-4.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 14 L)
|
11 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
8 |
Top off amount
|
11 |
Going into fermentor
|
19 |
Total:
|
16.8
|
Equipment Profile Used: |
System Default |
"Fullers London Porter" Robust Porter beer recipe by shepp1. All Grain, ABV 5.24%, IBU 20.41, SRM 35.41, Fermentables: (Finest Maris Otter, Brown Malt, Crystal 70L, Chocolate) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-29 21:49 UTC