belga - Beer Recipe - Brewer's Friend

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belga

158 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Wednesday December 23rd 2020
1.048
1.012
4.7%
13.5
24.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5.30 kg Belgian - Pilsner5.3 kg Pilsner 37 2.77 88.3%
400 g Belgian - Special B400 g Special B 34 305.39 6.7%
300 g Belgian - CaraMunich300 g CaraMunich 33 131.93 5%
6,000 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Hallertau Hersbrucker35 g Hallertau Hersbrucker Hops Pellet 2.7 Boil 70 min 9.23 50%
35 g Tettnanger35 g Tettnanger Hops Pellet 2.6 Boil 15 min 4.27 50%
70 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
400 g Brown Sugar Water Agt Boil 15 min.
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains (equipment estimates 15 L) 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 15 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Top off amount 7
Going into fermentor 27
Total: 32.9  
Equipment Profile Used: System Default
"belga" No Profile Selected beer recipe by cerveza de garage. All Grain, ABV 4.68%, IBU 13.5, SRM 24.09, Fermentables: (Pilsner, Special B, CaraMunich) Hops: (Hallertau Hersbrucker, Tettnanger) Other: (Brown Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-23 18:22 UTC