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Whisky

317 calories 32 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 317 calories (Per 330ml)
Carbs: 32 g (Per 330ml)
Created: Tuesday December 22nd 2020
1.102
1.025
10.0%
0.0
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.96 kg Muntons - Light Dry Malt Extract (DME)6.955 kg Light Dry Malt Extract (DME) 42 4.3 100%
6.96 kg / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
2016 Kamnik - Iverje, Slovenija
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle 19.5
Volume increase from sugar/extract (early additions) 4.5
Pre boil volume 24
Boil off losses  
Post boil volume 24
Going into fermentor 24
Total: 19.5  
Equipment Profile Used: System Default
"Whisky" No Profile Selected beer recipe by Sašo Škrlj. Extract, ABV 10%, IBU 0, SRM 7.44, Fermentables: (Light Dry Malt Extract (DME))
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  • Last Updated: 2024-01-06 08:20 UTC