MJ's Pineapple hard seltzer - Beer Recipe - Brewer's Friend

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MJ's Pineapple hard seltzer

105 calories 9.1 g 330 ml
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Beer Stats
Method: Extract
Style: Seltzer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Rating:
4.00 (1 Review)

Calories: 105 calories (Per 330ml)
Carbs: 9.1 g (Per 330ml)
Created: Tuesday December 22nd 2020
1.035
1.006
4.5%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 kg Cane Sugar1.8 kg Cane Sugar 46 0 100%
1.80 kg / $ 0.00
 
Yeast
Mangrove Jack - Workhorse Beer Yeast M10
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
15 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Oct '17 - Aylward Water Testing
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 24.6 L) 18.9
Volume increase from sugar/extract (early additions) 1.1
Pre boil volume (equipment estimates 25.7 L) 20
Boil off losses -5.7
Post boil volume 20
Going into fermentor 20
Total: 18.9  
Equipment Profile Used: System Default
"MJ's Pineapple hard seltzer" Seltzer beer recipe by Brewer #99276. Extract, ABV 4.53%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-12-22 02:50 UTC