Vienna lager
149 calories
14 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
10.7 |
Boil
|
40 min |
19.99 |
34.8% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
6.51 |
65.2% |
23 g
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 17.3 L)
|
15.4 |
Mash volume with grains (equipment estimates 19 L)
|
17.1 |
Grain absorption losses
|
-2.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 13.9 L)
|
12 |
Boil off losses
|
-3.8 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 10 L)
|
11 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 11 L)
|
10 |
Total:
|
15.4
|
Equipment Profile Used: |
System Default |
"Vienna lager" Vienna Lager beer recipe by Brewer #239676. BIAB, ABV 5.09%, IBU 26.5, SRM 7.22, Fermentables: (Vienna, Pilsner, Munich Type II (Dark)) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
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- Last Updated: 2021-01-11 17:10 UTC