raspberry gose - Beer Recipe - Brewer's Friend

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raspberry gose

135 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty Fruit Beer
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Monday December 21st 2020
1.041
1.010
4.0%
0.0
16.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Aromatic Malt10 lb Aromatic Malt 35 20 100%
10 lbs / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2.2 qt/lb 5.5 22  
Mash volume with grains 6.3 25.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 3.5 g | 14 qt) 2.5 10  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 8 32
Equipment Profile Used: System Default
"raspberry gose" Specialty Fruit Beer recipe by duncan.luke. All Grain, ABV 4.02%, IBU 0, SRM 16.53, Fermentables: (Aromatic Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-21 00:21 UTC