Round-2 - Beer Recipe - Brewer's Friend

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Round-2

219 calories 23 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.85 gallons
Post Boil Size: 1.25 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Saturday December 19th 2020
1.066
1.017
6.5%
11.6
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Briess - Pale Ale Malt 2-Row2.5 lb Pale Ale Malt 2-Row 36.8 3.5 100%
2.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Artisan - Cascade0.1 oz Cascade Hops Pellet 5.8 Boil 60 min 11.55 100%
0.10 oz / $ 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.09 4.4  
Mash volume with grains 1.29 5.2  
Grain absorption losses -0.31 -1.3  
Remaining sparge water volume (equipment estimates 1.97 g | 7.9 qt) 1.32 5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1.85 7.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0 -0  
Post boil Volume (equipment estimates 1 g | 4 qt) 1.25 5  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 1.25 g | 5 qt) 1 4  
Total: 2.41 9.7
Equipment Profile Used: System Default
"Round-2" Blonde Ale beer recipe by Brewer #342928. All Grain, ABV 6.52%, IBU 11.55, SRM 6.61, Fermentables: ( Pale Ale Malt 2-Row) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-19 23:54 UTC