DiPoL PORTER - Beer Recipe - Brewer's Friend

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DiPoL PORTER

225 calories 27 g 12 oz
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Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 34 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Dimitar Petrov
Calories: 225 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created: Friday December 18th 2020
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Dry Stout with Espresso

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OG: 1.049 FG: 1.009 ABV: 5.3% IBU: 43

1.067
1.022
5.9%
38.5
34.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg Bestmalz - BEST Chit Malt0.3 kg BEST Chit Malt 23 1.4 3.9%
6 kg Bestmalz - BEST Pale ale6 kg BEST Pale ale 38.1 2.81 77.9%
0.70 kg Bestmalz - BEST Chocolate0.7 kg BEST Chocolate 34.5 337.82 9.1%
0.70 kg Bestmalz - BEST Special X0.7 kg BEST Special X 34.5 132.5 9.1%
7.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 12.1 Boil 60 min 18.84 40%
10 g Magnum10 g Magnum Hops Pellet 12.1 Boil 40 min 8.27 20%
20 g Magnum20 g Magnum Hops Pellet 12.1 Boil 20 min 11.41 40%
50 g / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Steeping 67 °C 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11.6
Mash volume with grains 16.6
Grain absorption losses -7.7
Remaining sparge water volume (equipment estimates 35.9 L) 31.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 38.8 L) 34
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 30
Going into fermentor 30
Total: 42.6  
Equipment Profile Used: System Default
"DiPoL PORTER" Dry Stout beer recipe by Dimitar Petrov. All Grain, ABV 5.9%, IBU 38.53, SRM 34.25, Fermentables: (BEST Chit Malt, BEST Pale ale, BEST Chocolate, BEST Special X) Hops: (Magnum)
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  • Last Updated: 2021-11-07 12:39 UTC