Awesome Recipe
171 calories
17 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
30.1 |
33.3% |
1 oz |
Sasquatch1 oz Sasquatch Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.61 |
66.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
30.1 |
33.3% |
1 oz |
Sasquatch (Pellet) 0.99999999771257 oz Sasquatch (Pellet) Hops |
|
6.61 |
66.7% |
1.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.31 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.31 |
17.3
|
Mash volume with grains
|
5.23 |
20.9
|
Grain absorption losses
|
-1.44 |
-5.8
|
Remaining sparge water volume (equipment estimates 4.43 g | 17.7 qt)
|
3.88 |
15.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.06 g | 28.2 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.19
|
32.8
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Oatmeal Stout beer recipe by Brewer #125394. All Grain, ABV 5.2%, IBU 36.72, SRM 43.43, Fermentables: (SUPERIOR PALE ALE MALT, Flaked Barley, Coffee Malt, Caramel / Crystal 60L, Chocolate, Carafa III) Hops: (Magnum, Sasquatch)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-14 17:57 UTC