Donkey Kick - Doppelbock - Beer Recipe - Brewer's Friend

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Donkey Kick - Doppelbock

292 calories 23.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 90 min
Batch Size: 6.25 gallons (ending kettle volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 72% (ending kettle)
Hop Utilization: 98%
Calories: 292 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Sunday December 13th 2020
1.089
1.013
9.9%
20.3
14.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Munich8 lb Munich 37 6 38.1%
8 lb Bestmalz - BEST Munich Dark 8 lb BEST Munich Dark 36.23 11 38.1%
4 lb Belgian - Pilsner4 lb Pilsner 37 1.6 19%
1 lb German - Melanoidin1 lb Melanoidin 37 25 4.8%
21 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Tettnanger0.75 oz Tettnanger Hops Leaf/Whole 6 Boil 60 min 11.2 42.9%
1 oz Tettnanger1 oz Tettnanger Hops Leaf/Whole 6 Boil 20 min 8.14 57.1%
1.75 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 177 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.88 31.5  
Mash volume with grains 9.56 38.2  
Grain absorption losses -2.63 -10.5  
Remaining sparge water volume 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.57 g | 34.3 qt) 9 36  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil volume (equipment estimates 6.68 g | 26.7 qt) 6.25 25  
Estimated amount in fermentor 6.25 25  
Total: 11.88 47.5
Equipment Profile Used: System Default
"Donkey Kick - Doppelbock" Doppelbock beer recipe by Hoodwinked Brewing. All Grain, ABV 9.91%, IBU 20.25, SRM 14.23, Fermentables: (Munich, BEST Munich Dark , Pilsner, Melanoidin) Hops: (Tettnanger)
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  • Last Updated: 2021-01-15 00:14 UTC