american brown ale
173 calories
15.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
17.47 |
18.5% |
0.70 oz |
Sorachi Ace0.7 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
40 min |
23.85 |
25.9% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
11.28 |
18.5% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
37% |
2.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
28.75 |
37% |
0.70 oz |
Sorachi Ace (Pellet) 0.6999999983988 oz Sorachi Ace (Pellet) Hops |
|
23.85 |
25.9% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
|
37% |
2.70 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.31 |
17.3
|
Mash volume with grains (equipment estimates 4.73 g | 18.9 qt)
|
5.23 |
20.9
|
Grain absorption losses
|
-1.44 |
-5.8
|
Remaining sparge water volume (equipment estimates 3.48 g | 13.9 qt)
|
3.38 |
13.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.1 g | 24.4 qt)
|
6 |
24
|
Boil off losses
|
-1 |
-4
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
5 |
20
|
Top off amount
|
0.5 |
2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
7.69
|
30.8
|
Equipment Profile Used: |
System Default |
"american brown ale" American Brown Ale beer recipe by meathead. All Grain, ABV 5.64%, IBU 52.61, SRM 18.27, Fermentables: (Pale 2-Row, Maris Otter Pale, Caramel / Crystal 60L, Acidulated Malt, Victory, Carafa II, Biscuit) Hops: (Chinook, Sorachi Ace, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-22 11:28 UTC