sour
157 calories
16.4 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 120.96 L. Suggest reducing strike water volume to 8.44 L and adding 75.56 L sparge/top-off.
|
84 |
Strike water volume at mash thickness of 1.5 L/kg
|
84 |
Mash volume with grains (equipment estimates -113.3 L)
|
121 |
Grain absorption losses
|
-56 |
Remaining sparge water volume
|
212.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 5.7 L)
|
240 |
Boil off losses
|
|
Post boil Volume
|
5.7 |
Top off amount
|
234.3 |
Going into fermentor
|
240 |
Total:
|
296.9
|
Equipment Profile Used: |
System Default |
"sour" No Profile Selected beer recipe by Pedro Bustos. All Grain, ABV 5.06%, IBU 0, SRM 4.1, Fermentables: (Pale Ale, Pale Wheat, Avena)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-09 03:29 UTC