Diviser et Conquérir
113 calories
7.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
10.7 |
Boil
|
60 min |
14.2 |
20% |
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
10.7 |
Whirlpool at 75 °C
|
20 min |
|
60% |
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
10.7 |
Boil
|
15 min |
7.05 |
20% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Magnum (Pellet) 25 g Magnum (Pellet) Hops |
|
21.25 |
100% |
25 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 L |
|
|
63 °C |
63 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 17 L)
|
8.2 |
Mash volume with grains (equipment estimates 17.9 L)
|
9.2 |
Grain absorption losses
|
-1.4 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 14.8 L)
|
6 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
9 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Top off amount
|
0.1 |
Volume into fermentor
|
9 |
Total:
|
8.2
|
Equipment Profile Used: |
System Default |
"Diviser et Conquérir" Belgian Pale Ale beer recipe by seankelly789. BIAB, ABV 4.57%, IBU 21.24, SRM 3.64, Fermentables: (Golden Promise, Wheat Malt, Pale Rye, Carapils, Cane Sugar) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-09 00:16 UTC