Capa
180 calories
16 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
17.01 |
22.2% |
1 oz |
Yakima Chief Hops - Amarillo1 oz Amarillo Hops |
|
Pellet |
10 |
Boil
|
60 min |
26.17 |
22.2% |
1 oz |
Apollo1 oz Apollo Hops |
|
Pellet |
18.2 |
Boil
|
0 min |
|
22.2% |
1 oz |
Yakima Chief Hops - Chinook1 oz Chinook Hops |
|
Pellet |
13.2 |
Boil
|
0 min |
|
22.2% |
0.50 oz |
custom0.5 oz custom Hops |
|
Leaf/Whole |
6 |
Boil
|
0 min |
|
11.1% |
4.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
lemon verbena
|
|
Herb |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.97 |
15.9
|
Mash volume with grains (equipment estimates 1.31 g | 5.3 qt)
|
4.81 |
19.3
|
Grain absorption losses
|
-1.32 |
-5.3
|
Remaining sparge water volume (equipment estimates 0.77 g | 3.1 qt)
|
0.6 |
2.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.17 g | 12.7 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.17 |
-0.7
|
Post boil Volume
|
1.5 |
6
|
Top off amount
|
3.5 |
14
|
Going into fermentor
|
5 |
20
|
Total:
|
4.57
|
18.3
|
Equipment Profile Used: |
System Default |
"Capa" American Pale Ale beer recipe by leiabrew. All Grain, ABV 5.84%, IBU 43.19, SRM 7.5, Fermentables: (Pale Malt, Munich Dark, Carapils (Dextrine Malt)) Hops: (Cascade, Amarillo, Apollo, Chinook, custom) Other: (lemon verbena)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-07 17:03 UTC