Pilsner 8
158 calories
16.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Triple Pearl21 g Triple Pearl Hops |
|
Pellet |
6.2 |
Boil
|
50 min |
18.33 |
19.8% |
3 oz |
Yakima Gold3 oz Yakima Gold Hops |
|
Pellet |
9.1 |
Whirlpool at 170 °F
|
20 min |
12.48 |
80.2% |
106.05 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
21 g |
Triple Pearl (Pellet) 21 g Triple Pearl (Pellet) Hops |
|
18.33 |
19.8% |
3 oz |
Yakima Gold (Pellet) 2.9999999931377 oz Yakima Gold (Pellet) Hops |
|
12.48 |
80.2% |
106.05 g
/ $ 0.00
|
Target Water Profile
Schaghticoke, NY, USA Well Water #2
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.59 |
18.4
|
Mash volume with grains
|
5.43 |
21.7
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume (equipment estimates 3.36 g | 13.4 qt)
|
4.47 |
17.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.39 g | 25.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume (equipment estimates 4.86 g | 19.5 qt)
|
6.75 |
27
|
Hops absorption losses (whirlpool, hop stand)
|
-0.11 |
-0.5
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.64 g | 26.6 qt)
|
4.75 |
19
|
Total:
|
9.06
|
36.3
|
Equipment Profile Used: |
System Default |
"Pilsner 8" German Pils beer recipe by Jeff. All Grain, ABV 4.77%, IBU 30.81, SRM 4.42, Fermentables: (Pilsner, Carahell, Caramunich Type 1) Hops: (Triple Pearl, Yakima Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-05 17:25 UTC