Russian Imperial Stout - Homebrew Challenge
304 calories
31.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
Magnum1.2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
86.7 |
66.7% |
0.60 oz |
East Kent Goldings0.6 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
5.24 |
33.3% |
1.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.20 oz |
Magnum (Pellet) 1.1999999972551 oz Magnum (Pellet) Hops |
|
86.7 |
66.7% |
0.60 oz |
East Kent Goldings (Pellet) 0.59999999862754 oz East Kent Goldings (Pellet) Hops |
|
5.24 |
33.3% |
1.80 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 6.13 g | 24.5 qt)
|
5.56 |
22.3
|
Mash volume with grains (equipment estimates 6.97 g | 27.9 qt)
|
6.4 |
25.6
|
Grain absorption losses
|
-1.31 |
-5.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.57 g | 18.3 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume (equipment estimates 3 g | 12 qt)
|
3.25 |
13
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 3.25 g | 13 qt)
|
3 |
12
|
Total:
|
5.56
|
22.3
|
Equipment Profile Used: |
System Default |
"Russian Imperial Stout - Homebrew Challenge" Imperial Stout beer recipe by k a s e y. BIAB, ABV 8.92%, IBU 91.94, SRM 37.49, Fermentables: (Maris Otter Pale, Crystal 45L, Flaked Barley, Roasted Barley, Black Patent, Chocolate Malt) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-03 21:41 UTC