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Awesome Recipe

186 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 186 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Thursday December 3rd 2020
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1.057
1.010
6.1%
42.8
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale Ale7 lb Pale Ale 37 3.5 68.6%
1.50 lb Toffee Malt1.5 lb Toffee Malt 38.8 5.33 14.7%
1.20 lb Honey Malt1.2 lb Honey Malt 37 25 11.8%
0.50 lb Extra Pale Malt0.5 lb Extra Pale Malt 33 1.8 4.9%
10.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil at 149 °F 25 min 18.96 40%
0.50 oz Dr. Rudi0.5 oz Dr. Rudi Hops Pellet 11 Boil at 149 °F 10 min 7.77 20%
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 6 Boil at 149 °F 10 min 4.24 20%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil at 149 °F 20 min 11.8 20%
2.50 oz / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Strike 149 °F 153 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 149 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.83 15.3  
Mash volume with grains 4.64 18.6  
Grain absorption losses -1.28 -5.1  
Remaining sparge water volume (equipment estimates 4.29 g | 17.2 qt) 3.7 14.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.59 g | 26.4 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.53 30.1
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Kailani. All Grain, ABV 6.07%, IBU 42.76, SRM 8.52, Fermentables: (Pale Ale, Toffee Malt, Honey Malt, Extra Pale Malt) Hops: (Cascade, Dr. Rudi, Ahtanum, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-03 20:57 UTC