Bitter 51 - Beer Recipe - Brewer's Friend

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Bitter 51

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 79% (brew house)
Source: Endre - Norway
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Tuesday December 1st 2020
1.044
1.011
4.3%
0.0
10.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Golden Promise3.5 kg Golden Promise 37 3 84.1%
0.10 kg United Kingdom - Crystal 70L0.1 kg Crystal 70L 34 70 2.4%
0.12 kg German - CaraMunich II0.12 kg CaraMunich II 34 46 2.9%
0.17 kg Thomas Fawcett - Amber Malt0.17 kg Amber Malt 32.2 38 4.1%
0.07 kg United Kingdom - Pale Chocolate0.07 kg Pale Chocolate 33 207 1.7%
0.20 kg German - Wheat Malt0.2 kg Wheat Malt 37 2 4.8%
4.16 kg / $ 0.00
 
Target Water Profile
Oslo water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 10.4
Mash volume with grains (equipment estimates 12.6 L) 13.1
Grain absorption losses -4.2
Remaining sparge water volume (equipment estimates 22.9 L) 23.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.2 L) 28.5
Boil off losses -5.7
Post boil Volume 22.5
Top off amount 0.5
Going into fermentor 23
Total: 33.6  
Equipment Profile Used: System Default
"Bitter 51" No Profile Selected beer recipe by Endre - Norway. All Grain, ABV 4.29%, IBU 0, SRM 10.04, Fermentables: (Golden Promise, Crystal 70L, CaraMunich II, Amber Malt, Pale Chocolate, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-01 22:18 UTC