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Cda

186 calories 19.9 g 12 oz
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Beer Stats
Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Chris
Calories: 186 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Tuesday December 1st 2020
1.056
1.015
5.4%
0.0
36.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 8.3%
1 lb Proximity - Crystal 151 lb Crystal 15 36.8 15 8.3%
12 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 qt Strike 170 °F 155 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8 g | 32 qt) 8.5 34  
Mash volume with grains (equipment estimates 8 g | 32 qt) 9.46 37.8  
Grain absorption losses (steeping) -1.5 -6  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7 28  
Boil off losses -1.5 -6  
Post boil volume 5 20  
Top off amount 0.5 2  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 9 36
Equipment Profile Used: System Default
"Cda" Specialty IPA: Black IPA beer recipe by Chris. Extract, ABV 5.42%, IBU 0, SRM 36.56, Fermentables: (Pale 2-Row, Midnight Wheat Malt, Crystal 15)
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  • Last Updated: 2020-12-05 04:37 UTC