PBJ Sour - Beer Recipe - Brewer's Friend

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PBJ Sour

162 calories 12.1 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 20 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 162 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Tuesday December 1st 2020
1.050
1.006
5.7%
5.5
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pilsner5 lb Pilsner 37 1.8 50%
4.50 lb American - White Wheat4.5 lb White Wheat 40 2.8 45%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 5%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Leaf/Whole 2.8 Boil 20 min 5.54 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 lb Fruit Other Secondary 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
87%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 3.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 7.5 30  
Mash volume with grains 8.3 33.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.04 g | 24.2 qt) 6 24  
Boil off losses -0.5 -2  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume (equipment estimates 5.46 g | 21.9 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 7.5 30
Equipment Profile Used: System Default
 
Notes

Mash 148-150
Bring to boil for a few minutes
Cool to 100
Add lactic acidosis until ph = 4.5
Add lacto
Purge, Saran Wrap kettle
Maintain 100 degrees
When ph = 3.4-3.5, start boil immediately
Boil for 20 minutes
Add hops at 15 minutes

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  • Last Updated: 2021-01-14 21:51 UTC