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Duvel

221 calories 20.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.221 (recipe based estimate)
Post Boil Gravity: 1.443 (recipe based estimate)
Efficiency: 70% (brew house)
Source: HenkeBier
Calories: 221 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)
Created: Tuesday December 1st 2020
1.072
1.015
7.6%
5.3
3.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.41 kg The Swaen - Swaen Pilsner7.41 kg Swaen Pilsner 38 2 76.4%
2.29 kg Cane Sugar2.29 kg Cane Sugar 46 0 23.6%
9.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
55.60 g Saaz55.6 g Saaz Hops Leaf/Whole 3.5 Boil 60 min 2.75 34.6%
105 g Saaz105 g Saaz Hops Leaf/Whole 3.5 Boil 15 min 2.58 65.4%
160.60 g / $ 0.00
 
Yeast
Wyeast - European Ale 1338
Amount:
1.80 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
17 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 215 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Bristol
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11.1
Mash volume with grains (equipment estimates -13.3 L) 16
Grain absorption losses -7.4
Remaining sparge water volume (equipment estimates 8 L) 7.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.4
Pre boil volume (equipment estimates 12.2 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 5.7
Top off amount 29.3
Going into fermentor 35
Total: 18.3  
Equipment Profile Used: System Default
"Duvel" Belgian Pale Ale beer recipe by HenkeBier. All Grain, ABV 7.55%, IBU 5.32, SRM 3.55, Fermentables: (Swaen Pilsner, Cane Sugar) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-01 00:06 UTC