Northern English Brown Ale
226 calories
23.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.32 |
50% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.66 |
50% |
40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 6.17 g | 24.7 qt)
|
6.28 |
25.1
|
Mash volume with grains (equipment estimates 6.24 g | 25 qt)
|
6.35 |
25.4
|
Grain absorption losses
|
-0.11 |
-0.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.74 |
3
|
Pre boil volume (equipment estimates 6.55 g | 26.2 qt)
|
6.66 |
26.6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
5 |
20
|
Volume into fermentor
|
5 |
20
|
Total:
|
6.28
|
25.1
|
Equipment Profile Used: |
System Default |
"Northern English Brown Ale" British Brown Ale beer recipe by MJK1985. BIAB, ABV 6.65%, IBU 15.97, SRM 13.46, Fermentables: (Maris Otter Liquid Malt Extract (LME), Special Roast, Victory, Pale Chocolate) Hops: (East Kent Goldings)
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- Last Updated: 2020-11-30 03:52 UTC