jimmy - Beer Recipe - Brewer's Friend

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jimmy

79 calories 7.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 65% (brew house)
Source: carlos
Calories: 79 calories (Per 330ml)
Carbs: 7.8 g (Per 330ml)
Created: Saturday November 28th 2020
1.026
1.006
2.6%
0.0
6.3
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale Ale4 lb Pale Ale 37 3.5 93%
0.30 lb American - Caramel / Crystal 60L0.3 lb Caramel / Crystal 60L 34 60 7%
4.30 lbs / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 5.9
Mash volume with grains 7.1
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 17.7 L) 25.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.7 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 15 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 15
Total: 31.3  
Equipment Profile Used: System Default
"jimmy" Standard/Ordinary Bitter beer recipe by carlos. All Grain, ABV 2.55%, IBU 0, SRM 6.25, Fermentables: (Pale Ale, Caramel / Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-29 07:22 UTC