English Dark Mild - Beer Recipe - Brewer's Friend

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English Dark Mild

117 calories 13.8 g 330 ml
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Beer Stats
Method: BIAB
Style: Dark Mild
Boil Time: 40 min
Batch Size: 20.1 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 20.1 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Martin Keene
Hop Utilization: 96%
Calories: 117 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Thursday November 26th 2020
1.038
1.012
3.5%
19.7
20.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Gambrinus - ESB Pale Malt6.5 lb ESB Pale Malt 36.8 3 79.4%
9 oz Grouse Malt House - Red Wing Amber Millet Malt9 oz Red Wing Amber Millet Malt 24 22 6.9%
9 oz Crisp Malting - Brown Malt9 oz Brown Malt 32.7 65 6.9%
9 oz Proximity - Pale Chocolate9 oz Pale Chocolate 32 300 6.9%
131 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 19.69 100%
1 oz / $ 0.00
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 28.7 L) 26.6
Mash volume with grains (equipment estimates 31.1 L) 29.1
Grain absorption losses -3.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24 L) 22
Boil off losses -3.8
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20.1
Volume into fermentor 20.1
Total: 26.6  
Equipment Profile Used: System Default
"English Dark Mild" Dark Mild beer recipe by Martin Keene. BIAB, ABV 3.45%, IBU 19.69, SRM 20.21, Fermentables: (ESB Pale Malt, Red Wing Amber Millet Malt, Brown Malt, Pale Chocolate) Hops: (East Kent Goldings)
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  • Last Updated: 2020-11-26 03:07 UTC