Awesome Recipe
157 calories
16.4 g
330 ml
Target Water Profile
BÃ¥tsfjord
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
76 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.1 |
Mash volume with grains
|
18.4 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 21.5 L)
|
19.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.7 L)
|
28.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
34.4
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by torfinn@elektronord.no. All Grain, ABV 4.98%, IBU 0, SRM 10.03, Fermentables: (Munich - Light 10L, Pale Ale, Chocolate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-25 21:48 UTC