Cream Natal - Beer Recipe - Brewer's Friend

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Cream Natal

116 calories 12.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 116 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Wednesday November 25th 2020
1.038
1.010
3.8%
16.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Agrária - Pilsner Malt6 kg Pilsner Malt 37 2 96.8%
0.20 kg German - CaraMunich II0.2 kg CaraMunich II 34 46 3.2%
6.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.03 kg Nugget0.025 kg Nugget Hops Lupulin Pellet 14 Boil 15 min 16.02 50%
0.03 kg Nugget0.025 kg Nugget Hops Lupulin Pellet 14 Boil 0 min 50%
0.05 kg / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.8 L) 35.5
Mash volume with grains (equipment estimates 39.8 L) 39.6
Grain absorption losses -6.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 22.7
Top off amount 7.3
Volume into fermentor 30
Total: 35.5  
Equipment Profile Used: System Default
"Cream Natal" Cream Ale beer recipe by Brewer #249309. BIAB, ABV 3.76%, IBU 16.02, SRM 5.04, Fermentables: (Pilsner Malt, CaraMunich II) Hops: (Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-25 14:43 UTC