Pellet Test 1 w/ Smoked Coconut - Beer Recipe - Brewer's Friend

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Pellet Test 1 w/ Smoked Coconut

215 calories 22.1 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 1.8 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Saturday November 21st 2020
1.065
1.016
6.4%
56.5
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Rice Syrup Solids1 lb Rice Syrup Solids 37 1 50%
1 lb Briess - DME Sparkling Amber1 lb DME Sparkling Amber 44.6 10 50%
2 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 45 min 36.39 76.9%
0.15 oz Citra0.15 oz Citra Hops Pellet 11 Boil 30 min 20.1 23.1%
0.65 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.62 g | 10.5 qt) 1.64 6.6  
Volume increase from sugar/extract (early additions) 0.16 0.6  
Pre boil volume (equipment estimates 2.77 g | 11.1 qt) 1.8 7.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume 1.25 5  
Going into fermentor 1.25 5  
Total: 1.64 6.6
Equipment Profile Used: System Default
"Pellet Test 1 w/ Smoked Coconut" No Profile Selected beer recipe by PhylKiloHotel. Extract, ABV 6.43%, IBU 56.49, SRM 6.63, Fermentables: (Rice Syrup Solids, DME Sparkling Amber) Hops: (East Kent Goldings, Citra)
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  • Last Updated: 2020-11-21 23:50 UTC