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Awesome Recipe

273 calories 27.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.136 (recipe based estimate)
Post Boil Gravity: 1.273 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 273 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)
Created: Saturday November 21st 2020
1.082
1.020
8.1%
29.8
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Vienna4 lb Vienna 35 4 25%
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 62.5%
2 lb Honey Malt2 lb Honey Malt 37 25 12.5%
16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 10 min 10.92 50%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 30 min 18.83 50%
4 oz / $ 0.00
 
Yeast
White Labs - Opshaug Kveik Ale Yeast WLP518
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
77 - 86 °F
Starter:
No
Fermentation Temp:
77 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
8.8 3.9 4.62 14 3 22
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (5.25 g). Reduce mash thickness to 1.3 qt/lb or increase pre-boil volume to 3.75 g.    
Strike water volume at mash thickness of 1.5 qt/lb 6 24  
Mash volume with grains (equipment estimates 3.78 g | 15.1 qt) 7.28 29.1  
Grain absorption losses -2 -8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.15 g | 12.6 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 1.5 6  
Top off amount 3.5 14  
Going into fermentor 5 20  
Total: 5.25 21
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by RedJack. All Grain, ABV 8.05%, IBU 29.75, SRM 10.33, Fermentables: (Vienna, Pale 2-Row, Honey Malt) Hops: (Amarillo, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-11-22 23:38 UTC