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Awesome Recipe

141 calories 14.3 g 330 ml
Beer Stats
Method: Extract
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Saturday November 21st 2020
1.046
1.011
4.5%
0.0
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Aromatic Malt6 kg Aromatic Malt 35 20 54.5%
5 kg Ashburne Mild5 kg Ashburne Mild 36 5.3 45.5%
11 kg / 0.00
Priming
Method: sucrose       Amount: 277.7 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.7 L. Suggest reducing initial water volume to 45.4 L and adding 5.3 L sparge/top-off.  
Heat water added to kettle (equipment estimates 61.7 L) 61
Mash volume with grains (equipment estimates 61.7 L) 68.3
Grain absorption losses (steeping) -11
Pre boil volume (equipment estimates 50.7 L) 50
Boil off losses -5.7
Post boil volume 45
Top off amount 5
Going into fermentor 50
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 66  
Equipment Profile Used: System Default
"Awesome Recipe" Czech Premium Pale Lager beer recipe by kulichp. Extract, ABV 4.49%, IBU 0, SRM 13.37, Fermentables: (Aromatic Malt, Ashburne Mild)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-21 18:25 UTC