Subterranean Homesick Brew - Beer Recipe - Brewer's Friend

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Subterranean Homesick Brew

260 calories 27.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 330 gallons (ending kettle volume)
Pre Boil Size: 375 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 60% (ending kettle)
Calories: 260 calories (Per 12oz)
Carbs: 27.8 g (Per 12oz)
Created: Friday November 20th 2020
1.078
1.021
7.5%
0.0
5.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
660 lb US - Pale 2-Row660 lb Pale 2-Row 37 1.8 57.1%
275 lb German - Pilsner275 lb Pilsner 38 1.6 23.8%
200 lb Flaked Wheat200 lb Flaked Wheat 34 2 17.3%
20 lb Lactose (Milk Sugar)20 lb Lactose (Milk Sugar) 41 1 1.7%
1,155 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
West Boylston, MA 01583
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 331.5 gal (1326 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 319.5 gal (1278 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 445.49 gal (1781.95 qt) 354.69 1418.8  
Strike water volume at mash thickness of 1.25 qt/lb 354.69 1418.8  
Mash volume with grains 445.49 1782  
Grain absorption losses -141.88 -567.5  
Remaining sparge water volume 160.86 643.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.58 6.3  
Pre boil volume (equipment estimates 331.5 g | 1326 qt) 375 1500  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 373.5 g | 1494 qt) 330 1320  
Estimated amount in fermentor 330 1320  
Total: 515.55 2062.2
Equipment Profile Used: System Default
"Subterranean Homesick Brew" Specialty IPA: New England IPA beer recipe by J and K. All Grain, ABV 7.46%, IBU 0, SRM 5.22, Fermentables: (Pale 2-Row, Pilsner, Flaked Wheat, Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2020-11-20 15:09 UTC