Cherry Stout - Beer Recipe - Brewer's Friend

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Cherry Stout

256 calories 26.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)
Created: Thursday November 19th 2020
1.077
1.019
7.6%
17.6
43.8
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 61.5%
3 lb Munich3 lb Munich 37 6 18.5%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 3.1%
0.50 lb Briess - Midnight Wheat Malt0.5 lb Midnight Wheat Malt 25 550 3.1%
1 lb Belgian - Special B1 lb Special B 34 115 6.2%
0.75 lb Flaked Barley0.75 lb Flaked Barley 32 2.2 4.6%
0.50 lb United Kingdom - Roasted Barley0.5 lb Roasted Barley 29 550 3.1%
16.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.5 Boil 60 min 17.6 100%
1.50 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Durham City Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 5.08 20.3  
Mash volume with grains 6.38 25.5  
Grain absorption losses -2.03 -8.1  
Remaining sparge water volume 5.2 20.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.06 g | 32.2 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil volume (equipment estimates 6.44 g | 25.8 qt) 6.5 26  
Estimated amount in fermentor 6.5 26  
Total: 10.28 41.1
Equipment Profile Used: System Default
"Cherry Stout" No Profile Selected beer recipe by bigkingken. All Grain, ABV 7.6%, IBU 17.6, SRM 43.81, Fermentables: (Maris Otter Pale, Munich, Chocolate, Midnight Wheat Malt, Special B, Flaked Barley, Roasted Barley) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-04 16:12 UTC