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Awesome Recipe

22 calories 2.3 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2.05 gallons
Pre Boil Gravity: 1.012 (recipe based estimate)
Post Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 22 calories (Per 12oz)
Carbs: 2.3 g (Per 12oz)
Created: Thursday November 19th 2020
1.007
1.002
0.6%
0.0
1.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb United Kingdom - Maris Otter Liquid Malt Extract (LME)1 lb Maris Otter Liquid Malt Extract (LME) 36 5 100%
1 lbs / 0.00
 
Target Water Profile
National, Sparkletts
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 3.47 g | 13.9 qt) 2.92 11.7  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 3.55 g | 14.2 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 2.05 8.2  
Top off amount 3.45 13.8  
Going into fermentor 5.5 22  
Total: 6.37 25.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by DexterHerder. Extract, ABV 0.64%, IBU 0, SRM 1.4, Fermentables: (Maris Otter Liquid Malt Extract (LME))
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  • Public: Yup, Shared
  • Last Updated: 2020-11-19 08:56 UTC