Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

148 calories 14.4 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created: Tuesday November 17th 2020
1.045
1.010
4.5%
12.7
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.80 lb German - Pilsner7.8 lb Pilsner 38 1.6 82.1%
1 lb German - Vienna1 lb Vienna 37 4 10.5%
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 5.3%
0.20 lb German - Wheat Malt0.2 lb Wheat Malt 37 2 2.1%
9.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Pellet 2.3 Boil 60 min 9.09 66.7%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 5 Boil 10 min 3.58 33.3%
1.50 oz / $ 0.00
Priming
Method: co2       Amount: 14.44 psi       Temp: 40 °F       CO2 Level: 2.7 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Infusion 152 °F 150 °F 60 min
2 gal Sparge 160 °F 160 °F 10 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.49 g | 34 qt) 8.44 33.8  
Mash volume with grains (equipment estimates 9.25 g | 37 qt) 9.2 36.8  
Grain absorption losses -1.19 -4.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.44 33.8
Equipment Profile Used: System Default
"Awesome Recipe" International Pale Lager beer recipe by Alankeller. BIAB, ABV 4.52%, IBU 12.67, SRM 3.25, Fermentables: (Pilsner, Vienna, Flaked Corn, Wheat Malt) Hops: (Hallertau Hersbrucker, Willamette)
Last Updated and Sharing
 
249
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-17 13:21 UTC