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Awesome Recipe

125 calories 13.3 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 125 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Monday November 16th 2020
1.038
1.010
3.7%
0.0
2.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Flaked Corn6 lb Flaked Corn 40 0.5 60%
2 lb Flaked Rye2 lb Flaked Rye 36 2.8 20%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 20%
10 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 9.25 g | 37 qt) 8.75 35  
Mash volume with grains (equipment estimates 9.25 g | 37 qt) 9.55 38.2  
Grain absorption losses (steeping) -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8 g | 32 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil volume 6.5 26  
Top off amount 1 4  
Going into fermentor 7.5 30  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 9.75 39
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Fleetwood. Partial Mash, ABV 3.74%, IBU 0, SRM 2.13, Fermentables: (Flaked Corn, Flaked Rye, Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-16 17:59 UTC