Koathu - Beer Recipe - Brewer's Friend

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Koathu

145 calories 12.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Sunday November 15th 2020
1.048
1.008
5.2%
34.2
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 kg German - Pale Ale1.1 kg Pale Ale 39 2.3 55%
0.80 kg German - Pilsner0.8 kg Pilsner 38 1.6 40%
0.10 kg German - CaraHell0.1 kg CaraHell 34 11 5%
2 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Kohatu20 g Kohatu Hops Pellet 5.8 Boil 60 min 31.07 66.7%
10 g Kohatu10 g Kohatu Hops Pellet 5.8 Boil 5 min 3.1 33.3%
30 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g/l Irish Moss Fining Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Decoction 66 °C 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.8 L) 14.9
Mash volume with grains (equipment estimates 20.1 L) 16.2
Grain absorption losses -2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 10 L) 11
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 11 L) 10
Total: 14.9  
Equipment Profile Used: System Default
"Koathu" American IPA beer recipe by Brewer #340246. BIAB, ABV 5.22%, IBU 34.16, SRM 3.93, Fermentables: (Pale Ale, Pilsner, CaraHell) Hops: (Kohatu) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-15 21:01 UTC