Bell's 2 Hearted Ale - Beer Recipe - Brewer's Friend

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Bell's 2 Hearted Ale

217 calories 19.2 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.2 gallons (ending kettle volume)
Pre Boil Size: 6.45 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Adventures in Homebrewing
Calories: 217 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Saturday November 14th 2020
1.066
1.012
7.0%
60.4
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Briess - LME Pale Ale8 lb LME Pale Ale 34.5 6 81%
14 oz Corn Sugar (Dextrose)14 oz Corn Sugar (Dextrose) 46 0 8.9%
8.87 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 10.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 35.63 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 17.68 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 7.1 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop Day 0 25%
4 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Mash 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Washington, DC - 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 5.83 23.3  
Grain absorption losses (steep / mash) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.75 3  
Pre boil volume (equipment estimates 6.81 g | 27.3 qt) 6.45 25.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 4.84 g | 19.4 qt) 5.2 20.8  
Estimated amount in fermentor 5.2 20.8  
Total: 5.83 23.3
Equipment Profile Used: System Default
"Bell's 2 Hearted Ale" American IPA beer recipe by Adventures in Homebrewing. Extract, ABV 6.97%, IBU 60.41, SRM 7.8, Fermentables: (LME Pale Ale, Corn Sugar (Dextrose)) Steeping Grains: (Caramel / Crystal 10L) Hops: (Centennial) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-06 18:57 UTC