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Awesome Recipe

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 163 gallons (fermentor volume)
Pre Boil Size: 178 gallons
Post Boil Size: 163 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Friday November 13th 2020
1.053
1.013
5.2%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb Weyermann - Bohemian Pilsner Malt275 lb Bohemian Pilsner Malt 36.8 2.43 93.2%
20 lb Weyermann - Acidulated20 lb Acidulated 27 3.4 6.8%
295 lbs / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 165.25 gal (661 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 153.25 gal (613 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 152.66 gal (610.65 qt) 129.06 516.3  
Strike water volume at mash thickness of 1.75 qt/lb 129.06 516.3  
Mash volume with grains 152.66 610.7  
Grain absorption losses -36.88 -147.5  
Remaining sparge water volume (equipment estimates 73.31 g | 293.3 qt) 86.06 344.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 165.25 g | 661 qt) 178 712  
Boil off losses -2.25 -9  
Post boil Volume 163 652  
Going into fermentor 163 652  
Total: 215.13 860.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #340079. All Grain, ABV 5.21%, IBU 0, SRM 4.2, Fermentables: (Bohemian Pilsner Malt, Acidulated)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-13 19:15 UTC