Lime Pale
194 calories
19.5 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
Belgian - Pale Ale6 kg Pale Ale |
|
38 |
3.4 |
100% |
6 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Vic Secret12 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
16.77 |
23.1% |
10 g |
Vic Secret10 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
0 min |
|
19.2% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
19.2% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
19.2% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
19.2% |
52 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
500 g |
lime juice
|
|
Water Agt |
Mash |
5 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18 |
Mash volume with grains (equipment estimates 21 L)
|
22 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 14.8 L)
|
13.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.9 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20 |
Top off amount
|
1 |
Going into fermentor
|
21 |
Total:
|
31.9
|
Equipment Profile Used: |
System Default |
"Lime Pale" English IPA beer recipe by Austri. All Grain, ABV 6.33%, IBU 16.77, SRM 6.27, Fermentables: (Pale Ale) Hops: (Vic Secret, Citra, Mosaic) Other: (lime juice)
Last Updated and Sharing
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- Last Updated: 2020-11-12 17:38 UTC