Lime Pale - Beer Recipe - Brewer's Friend

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Lime Pale

194 calories 19.5 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Thursday November 12th 2020
1.063
1.015
6.3%
16.8
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Belgian - Pale Ale6 kg Pale Ale 38 3.4 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Vic Secret12 g Vic Secret Hops Pellet 15.5 Boil 30 min 16.77 23.1%
10 g Vic Secret10 g Vic Secret Hops Pellet 15.5 Boil 0 min 19.2%
10 g Citra10 g Citra Hops Pellet 11 Boil 0 min 19.2%
10 g Citra10 g Citra Hops Pellet 11 Dry Hop 5 days 19.2%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 19.2%
52 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
500 g lime juice Water Agt Mash 5 min.
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains (equipment estimates 21 L) 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 14.8 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Top off amount 1
Going into fermentor 21
Total: 31.9  
Equipment Profile Used: System Default
"Lime Pale" English IPA beer recipe by Austri. All Grain, ABV 6.33%, IBU 16.77, SRM 6.27, Fermentables: (Pale Ale) Hops: (Vic Secret, Citra, Mosaic) Other: (lime juice)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-12 17:38 UTC