Christmas Ale
203 calories
17.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
47.65 |
36.4% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
5.65 |
36.4% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
6.5 |
Boil
|
5 min |
2.06 |
18.2% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
0 min |
|
9.1% |
2.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
47.65 |
36.4% |
1.25 oz |
Cascade (Pellet) 1.2499999971407 oz Cascade (Pellet) Hops |
|
5.65 |
45.5% |
0.50 oz |
Cascade (Leaf/Whole) 0.49999999885628 oz Cascade (Leaf/Whole) Hops |
|
2.06 |
18.2% |
2.75 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Sparge |
164 °F |
152 °F |
60 min |
5.5 gal |
|
Batch Sparge |
160 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.06 |
20.3
|
Mash volume with grains
|
6.14 |
24.6
|
Grain absorption losses
|
-1.69 |
-6.8
|
Remaining sparge water volume (equipment estimates 3.98 g | 15.9 qt)
|
3.88 |
15.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.1 g | 28.4 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.94
|
35.8
|
Equipment Profile Used: |
System Default |
"Christmas Ale" American Strong Ale beer recipe by Wendal. All Grain, ABV 6.66%, IBU 55.37, SRM 39.07, Fermentables: (Pale 2-Row, Caramel / Crystal 90L, Blackprinz Malt, Carafa Special Type III, Caramel / Crystal 40L) Hops: (Simcoe, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-11 22:03 UTC