Dat Juice
182 calories
19 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Hop Stand at 77 °C
|
20 min |
20.79 |
66.7% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops |
|
20.79 |
100% |
1.50 oz
/ $ 0.00
|
Target Water Profile
2018 Saskatoon
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
2 |
Mash volume with grains (equipment estimates 2.2 L)
|
2.9 |
Grain absorption losses
|
-1.3 |
Remaining sparge water volume (equipment estimates 9.9 L)
|
5.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 9.7 L)
|
5.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
4 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Top off amount
|
0.6 |
Going into fermentor
|
4.5 |
Total:
|
7.7
|
Equipment Profile Used: |
System Default |
"Dat Juice" No Profile Selected beer recipe by Noodyl. All Grain, ABV 5.44%, IBU 20.79, SRM 4.46, Fermentables: (Pilsner Malt, Wheat Malt, Harraways Flaked Wheat, Carapils (Dextrine Malt)) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-11 05:59 UTC