Hard Seltzer
110 calories
5.3 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
Corn Sugar - Dextrose10 lb Corn Sugar - Dextrose |
|
42 |
0.5 |
99.9% |
10 lbs / $ 0.00
|
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
0.01 lb |
American - Pilsner0.01 lb Pilsner |
|
37 |
1.8 |
0.1% |
$ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.13 gal (48.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.13 gal (0.5 qt) sparge/top-off.
|
|
|
Heat water added to kettle (equipment estimates 11.35 g | 45.4 qt)
|
11.22 |
44.9
|
Mash volume with grains (equipment estimates 11.35 g | 45.4 qt)
|
11.22 |
44.9
|
Grain absorption losses (steeping)
|
-0 |
-0
|
Volume increase from sugar/extract (early additions)
|
0.78 |
3.1
|
Pre boil volume (equipment estimates 12.13 g | 48.5 qt)
|
12 |
48
|
Boil off losses
|
-0.13 |
-0.5
|
Post boil volume
|
12 |
48
|
Going into fermentor
|
12 |
48
|
Total:
|
11.22
|
44.9
|
Equipment Profile Used: |
System Default |
"Hard Seltzer" No Profile Selected beer recipe by delanobrews. Extract, ABV 4.6%, IBU 0, SRM 0.82, Fermentables: (Corn Sugar - Dextrose) Steeping Grains: (Pilsner)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-17 23:37 UTC