Double wort batch - IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Double wort batch - IPA

171 calories 11.6 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 51% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Tuesday November 10th 2020
1.057
1.005
6.8%
0.0
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Joe White - Pale Malt4.5 kg Pale Malt 36.8 1.9 72.3%
1 kg Joe White - Light Munich1 kg Light Munich 35.9 5.25 16.1%
0.50 kg Joe White - Medium Crystal0.5 kg Medium Crystal 34.5 56.77 8%
0.23 kg Cane Sugar0.225 kg Cane Sugar 46 0 3.6%
6.23 kg / 0.00
 
Yeast
Lallemand - Belle Saison
Amount:
2,000 Milliliters
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
15 - 35 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 253 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L Strike 72 °C 67 °C 60 min
6 L Batch Sparge 72 °C 70 °C 20 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.5 L) 30.8
Mash volume with grains (equipment estimates 34.4 L) 34.7
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 23.7 L) 24
Boil off losses -5.7
Post boil Volume (equipment estimates 18 L) 20
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 20 L) 18
Total: 30.8  
Equipment Profile Used: System Default
"Double wort batch - IPA" American IPA beer recipe by Brewer #338050. BIAB, ABV 6.79%, IBU 0, SRM 11.47, Fermentables: (Pale Malt, Light Munich, Medium Crystal, Cane Sugar)
Last Updated and Sharing
 
206
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-27 02:35 UTC