BROWN ALE
178 calories
18.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
5.73 |
50% |
30 g |
Brewer's Gold30 g Brewer's Gold Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
17.23 |
50% |
60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.2 L |
|
Strike |
80 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
7.2 |
Mash volume with grains
|
10.4 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 24.5 L)
|
28.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
35.7
|
Equipment Profile Used: |
System Default |
"BROWN ALE" No Profile Selected beer recipe by gabychou. All Grain, ABV 5.79%, IBU 22.96, SRM 24.64, Fermentables: (Pale Ale, Caramel / Crystal 60L, Chocolate Malt, CaraMunich) Hops: (Hallertau Mittelfruh, Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-06 18:03 UTC