Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 lb | American - Pale Ale | 37 | 3.5 | 66.7% | |
2 lb | Briess - Carabrown Malt | 36.3 | 55 | 14.8% | |
2 lb | Flaked Corn | 40 | 0.5 | 14.8% | |
0.50 lb | American - Caramel / Crystal 80L | 33 | 80 | 3.7% | |
13.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Bravo | Pellet | 15.5 | Boil | 15 min | 27.26 | 16.7% | |
1 oz | Delta | Pellet | 6 | Boil | 15 min | 10.55 | 16.7% | |
1 oz | Bravo | Pellet | 15.5 | Whirlpool | 15 min | 11.61 | 16.7% | |
1 oz | Delta | Pellet | 6 | Whirlpool | 15 min | 4.49 | 16.7% | |
1 oz | Bravo | Pellet | 15.5 | Dry Hop | 5 days | 16.7% | ||
1 oz | Delta | Pellet | 6 | Dry Hop | 5 days | 16.7% | ||
6 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
7 g | Gypsum | Water Agt | Mash | 1 hr. | |
0.50 oz | Campden Tablets | Water Agt | Mash | 1 hr. | |
1 g | Salt | Water Agt | Mash | 1 hr. |
Omega Yeast Labs - West Coast Ale I OYL-004 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.52 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5.06 gal | Strike | 163 °F | 153 °F | 60 min | |
3 gal | Sparge | 153 °F | 153 °F | 60 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 70 °F |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 5.06 | 20.3 |
Mash volume with grains | 6.14 | 24.6 |
Grain absorption losses | -1.69 | -6.8 |
Remaining sparge water volume (equipment estimates 3.53 g | 14.1 qt) | 3.17 | 12.7 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) | 6.29 | 25.2 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
Post boil Volume (equipment estimates 5.08 g | 20.3 qt) | 5.17 | 20.7 |
Hops absorption losses (whirlpool, hop stand) | -0.08 | -0.3 |
WARNING: Exceeded batch size - reduce boil size | ||
Going into fermentor (equipment estimates 5.1 g | 20.4 qt) | 5 | 20 |
Total: | 8.23 | 32.9 |
Equipment Profile Used: | System Default |