Pale Ale Terrazas Brewing Co.
148 calories
11.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Hallertau Tradition (Germany)35 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
8.48 |
20.6% |
30 g |
Hallertau Tradition (Germany)30 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Boil at 100 °C
|
30 min |
5.58 |
17.6% |
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
5 min |
1.3 |
17.6% |
25 g |
Lemondrop25 g Lemondrop Hops |
|
Pellet |
6 |
Boil at 100 °C
|
1 min |
0.31 |
14.7% |
50 g |
Lemondrop50 g Lemondrop Hops |
|
Pellet |
6 |
Whirlpool at 85 °C
|
15 min |
1.8 |
29.4% |
170 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35.7 L |
|
Strike |
72 °C |
65 °C |
60 min |
43 L |
|
Fly Sparge |
78 °C |
78 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
25 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 61.55 L. Suggest reducing initial water volume to 45.4 L and adding 16.15 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
35.7 |
Mash volume with grains
|
43.6 |
Grain absorption losses
|
-11.9 |
Remaining sparge water volume (equipment estimates 38.7 L)
|
44.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 61.6 L)
|
67.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume (equipment estimates 55.3 L)
|
61.7 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 61.5 L)
|
55 |
Total:
|
80.5
|
Equipment Profile Used: |
System Default |
"Pale Ale Terrazas Brewing Co." Standard/Ordinary Bitter beer recipe by Angel Poblete. All Grain, ABV 5.55%, IBU 17.47, SRM 8.21, Fermentables: (Extra Pale Malt, Caramel 90L, CaraMunich II, Flaked Oats) Hops: (Hallertau Tradition (Germany), Tettnanger, Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-17 13:45 UTC